HS Code: 0406.09.10
Specifications:  Semi-fat cheese, low moisture, cooked, molded, pressed, salted and cured. Crisp texture with fine and uniform grana. Consistent and compact mass, smooth to cut and uniform yellowish-white color. Sweet and slightly salty taste; characteristic aroma well developed, clean, soft and pleasant.

Fat in dry matter: 41% – 46%
Moisture: 39.5% max.
Aged: 6 months
Shelf life: 18 months
Packing: 7.3 kg. wheel packed in cases of 4 wheels
Storage: 2ºC to 8ºC.